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Tuesday, January 10, 2017
Executive Chef Vacancy in Nairobi Kenya
Job Title: Executive Chef
Salary: Negotiable based on experience
Our client is fast becoming a lead in luxury living.
They currently operate luxury serviced apartments and soon will be opening two more luxury serviced apartments and hotels in the Nairobi surburbs.
They seek to hire a competent and innovative Male Executive Chef who will manage and mentor the department staff at the 3 properties and at the same time give exemplary culinary experience to all the clients.
Responsibilities (but not limited to):
All food production including all items produced for the restaurants, banqueting and other outlets
The menu development, food purchase specifications, sourcing of suppliers, and standardizing of recipes
Development and monitoring of food and labor budgets for the department, and ensuring food costs are met
Hiring, training and managing of all the department staff
Ensure that all communications between the restaurant and kitchen run smoothly
Maintaining the highest professional food quality and hygiene standards throughout the operation
Ensure stock levels are maintained and inventory is managed appropriately
Ensure all kitchen equipment is being maintained and cleaned appropriately
Minimum 5 years experience in a similar capacity with experience in continental/Mediterranean cuisine
Management experience in a 5 star Hotel and international experience is highly preferred
Excellent leadership and supervisory skills
Strong attention to detail
Innovative and creative to come up with different menus
Must have exceptional hygiene and grooming habits
Organized, accurate and reliable
Ability to effectively communicate and deal with department heads, guests & team members
Professional attitude and expectations
Recognizes and resolves problems quickly and efficiently
Able to work days, evenings and weekends
How to Apply
If you are up to the challenge, possess the necessary qualification and experience; please send your CV only quoting the job title on the email subject (Executive Chef) to email@example.com before 13th December 2017.
Kindly indicate current/last salary on your CV
N.B: We do not charge any fee for receiving your CV or for interviewing
Only candidates short-listed for interview will be contacted