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Monday, January 23, 2017
Food and Beverage Manager Job in Nairobi
Position: Food and Beverage Manager
Nature of Job: Full time
Summary: Ensuring excellent service delivery at every point of sale in the Food and Beverage. Supervising and co-coordinating the Food and Beverage Department.
To ensure that the customer promise is delivered and that customers are satisfied within the framework of financial targets set.
To ensure that guests receive high quality service
To ensure that the applicable regulations are complied with
To be responsible for his or her own results
To optimize the supply chain and the use made of raw materials
Degree/ Diploma in Hotel Management
2-5 years’ experience in a busy hotel as an F&B Manager or Supervisor
Team management, leadership & team player
Effective management: delivering profit center profitability
Adaptability: coping with the diversity of customers and their needs