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Tuesday, February 21, 2017

Indian Restaurant Head Chef Job in Nairobi, Kenya

Head Chef
Location: Nairobi
Industry: Hospitality
Our client, an Indian restaurant with operations in Kenya, is seeking to recruit a Head Chef
Duties and Responsibilities
  • Ensures all food is prepared fresh and of highest quality
  • Strictly adheres to all procedures, Company recipes specifications and methods
  • Checks stations upon arrival to determine safety status, or equipment issues
  • Maintains an organized and efficient flow of production with regards to changes in forecast and menus
  • Ensures product knowledge is maintained and communicated to all relevant personnel, in particular the Service team
  • Maintains a high standard presentation of dishes at all times
  • Checks station prior to leaving to ensure cleanliness, proper disposal/removal of food, and proper storing and labeling
  • Responsible for food storerooms, including fridge and freezer
  • Takes part in food storage (quality and quantity controls) on a regular basis
  • Maintains hygiene and safety standards for section at all times
  • Trains his/her personnel on a continuous basis
  • Responsible for the proper cleaning and sanitary matters of his/her section.
  • Handles all working material and equipment with the necessary care and keeps it well cleaned
  • Reports all necessary repairs to Manager and follows up on repairs
  • Keep records and accounts of food purchases and costing.
Qualifications and Experience
  • Diploma in food production or any related field.
  • At least 2 years’ experience.
  • Experience in breakfasts, international cuisine mainly continental. French cuisine a plus
  • Demonstrate a sense of urgency
  • Must have experience in preparation of Indian Cuisines
To apply, send your CV and cover letter only to applications@flexi-personnel.com before close of business 21st February, 2017.
Clearly indicate the position applied for and expected remuneration on the subject line.
Flexi personnel does not charge candidates for job placement

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