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Monday, March 27, 2017

Food & Beverage Manager Job in Kenya

Food & Beverage Manager
Our client, a luxury hotel in Nairobi, is looking for an F&B Manager. The candidate will manage all F&B outlets, to ensure quality in service and product as well as maximizing profitability and productivity.
The successful candidate MUST have relevant experience in a 5 star environment in a similar capacity. International Hotel Chain experience is an advantage.
Key Responsibilities:
  • Ensure that each outlet is accounted for separately as an individual profit center
  • Monitors service and food & beverage standards in all outlets and banquets
  • Acts as a Manager on duty when required
  • Monitors costs in conjunction with F&B Cost Controller
  • Meets with Purchasing and suppliers to learn of new products or methods
  • Checks stores for regular inventory check
  • Coordinates menu design, beverage pricing, and food promotions
  • Conducts department’s meeting to ensure smooth operation and management of the department
  • Participates and supports community projects or activities in order to promoting the  hotel’s image and
  • cooperation to improve community relationship
  • Provides and supports the most effective training to all staff regularly
  • Motivates staff to grow within the company
  • Interacts with clients, guests, government officials, supplies and other important individual in the community in promoting the hotel
  • Minimum education of Bachelor degree in Hotel Management or relevant discipline
  • Minimum of 5 years F&B experience in a similar capacity in a 5 star environment
  • Good knowledge in the principles and practices within the F&B Hospitality profession
  • Excellent English communication skills both in written and spoken
  • Very good leadership skills
  • Computer literate
  • Possess professional disposition with excellent interpersonal skills
Monthly gross salary: Negotiable depending on experience
Deadline: 16th of April 2017
Applications: To apply, please follow the link:

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